Category: Food
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Hotel Sri Annapoorneshwari Hariharapura Koppa
When it comes to food, “word of mouth” has never let me down. Suggested by a dear friend, Hotel Sri Annapoorneshwari in Hariharapura, a vtown near Koppa was our breakfast stop during the Malnad Ride and it turned out to be good one. Run by Mr. Sudhkar Gowda, Hotel Sri Annapoorneshwari is an extension of Mr. Sudhakar’s…
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Brik Oven Church Street Bengaluru
There is something delectable about wood-fired thin-crust pizzas and very few places actually get them right. Started by Anirudh Nopany and Sreeram Anvesh – Brik Oven located on Church Street (next to India Coffee House) is one of the recent additions to the city’s food-map that serves authentic wood-fired pizzas and sinful milkshakes. The open-kitchen, shelves…
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Biryani Ride Getaways from Bengaluru
The urge to ride a motorcycle on an empty highway at dawn in search of a breakfast place is incredible, yet some mornings are meant to be spent in a warm blanket than in a riding jacket on-board a motorcycle!! Well that’s when you outta go-back to the bed and wake up for biryani-lunch ride…
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Sri Lakshmi Tiffin Centre Mulbagal
Mulbagal is famous for magnificent temples, rock-climbing and delicious food (dosas, idlis and chaats). In-fact cooks from Mulbagal often find a place in the entourage of Karnataka’s ministers during their tours/campaigns. Mulbagal or ‘Mulabagilu’ translates to ‘Eastern Door’ in Kannada. Historically Mulbagal was the easternmost gateway to the majestic Vijayanagara Empire and the previous state…
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Bedekar Tea Stall Pune
Misal or widely known as Misal Pav, is one of the most popular breakfast items in Maharashtra and different regions serve their respective versions of Misal such as Puneri, Kolhapuri, Nagpuri, Khandeshi and Nashik. Puneri Misal, the version of Misal served in Pune has been perfected by Bedekar Tea Stall, has been serving delicious Puneri Misal with…
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Rayaru’s Kitchen Ulsoor Bangalore
Rayaru’s Kitchen brings the authentic flavors of Karnataka cuisine to central Bangalore with a delicious spread of ragi mudde, donne biryani, mutton chops, chicken saaru etc. with outlets in Indiranagar and Ulsoor. Run by Mr. Laxman, Rayaru’s Kitchen is based out of a parking-lot on the street adjacent to Nilgiris Supermarket on Ulsoor Road with minimum…
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Moddy’s aka Modern Stores Ooty
A trip to Ooty is incomplete without tasting and bringing-back home-made chocolates. The art of making chocolates was introduced by the British in the 1800s, when Udhagamandala (the actual name of Ooty) rose to become the numero-uno place for ‘British Collectors’ to spend the summers in south India. Ooty is the home to two of the…
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Sri Raghavendra Stores Malleshwaram Bangalore
One of my fond memories during my engineering days at MSRIT, Bangalore was belting ‘Station Idly-Vada’ after college at Sri Raghavendra Stores – in fact couple of my friends have spent more time here than in the engineering labs 😛 Sri Raghavendra Stores, a modest little place outside the Malleshwaram Railway Station has been serving baby-soft…
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Amit Tea Corner Domlur Bangalore
Amit Tea Corner is not the typical corner chai-shop that serves tea in mini plastic cups out of a flask, although it definitely looks like one. In addition to the fresh-brewed ginger tea, they serve an array of fresh foods ranging from home-made samosas (onion and potato-based), bread omlette, bread pakora, puri sabji and even full-blown…
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Sri Meenakshi Bhavan Shimoga
The joy of discovering simple, hygienic and delicious food while travelling is unparalleled. Sri Meenakshi Bhavan, a quaint wood log restaurant has been serving delicious vegetarian south-Indian breakfast and lunch for over 80 years. Started by Mr. Srinivas Iyer in the 1930s – now run by his son, Sri Meenakshi Bhavan has turned into a household…