Tag: hotel annapoorna gandhinagar

• Best Andhra Meals in Bengaluru

  

  Unlimited rice topped with ghee, scrumptious dal aka pappu, tangy and spicy side-kicks as chutney, pickles (gongura and mango-based) and assortment of podi (dal-based spice powders such as Gun powder, Kandi podi etc ) are what makes a delicious plate of Andhra bhojanam/meals. The balance of spice, tanginess and sweetness is what makes this cuisine…

  Ajay Ananth

  March 18, 2021

  Food

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• Hotel Annapoorna Andhra Restaurant in Gandhinagar Majestic Bangalore

  In the 1980s, Bengaluru saw the rise of Andhra food with the pappu-led vegetarian meals and spicy biryanis by the likes of Nagarjuna, Nandhini, Nandhana and various other chain of Andhra restaurants. What’s relatively less known is – the foundation of this delicious Andhra food cuisine in Bengaluru happened in the 1970s by Hotel Annapoorna.…

  Ajay Ananth

  October 20, 2019

  Food

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